Discovery - Spoiled Foods Can Be Safe to Eat

Is it OK to trim off the moldy parts of cheese, fruit and yogurt and eat the rest? Hard cheeses (cheddar, Parmesan, Swiss) are safe to consume once you've removed the moldy portion and about an inch around it. But beware of fuzzy or odd-colored spots on soft cheeses (goat, cottage), as well as produce and yogurt. Mold spreads easily on these foods because they're moist, so it's best to